louisiana sausage companies

The Brand: It was founded in 1997 by David Lee and Richard Lee, a local Seattle chef. Mom to four sweet boys ages 10, 6, 6, and 5. Friday - Saturday: 10am - 7pm Sunday: 10am - 4pm Many of the sausages he ate as a kid in Waldsee, Germany were produced there. 99 ($27.50/Count) $69.99 $69.99. Jan 11th 2019 . Harold and Hazel started selling sausages to families within their neighborhood and it expanded into selling Breakfast and sandwiches to 40 states in the country. They also are known to have some pretty great bands so you should check it out even if youre just a moderate andouille fan. You could buy a lesser sausage, but youre better than that. Owner/President, Hi Nabor Supermarket, "As a chef I know Im always in good hands with Manda Fine Meats. Many things have changed. . Premium Smoked Sausage Our smoked sausage is made with 100% premium pork cuts, no fillers and is slow-smoked with Hickory wood for hours that delivers on mouth-watering flavor. Creole Country Sausage Factory 512 David Street New Orleans, LA (504) 488-1263 Visit Website Categorized under Sausages and Other Prepared Meats Abe's Cajun Market Plant 3935 Ryan Street Lake Charles, LA (337) 477-5499 Visit Website Categorized under Sausages and Other Prepared Meats Manda Fine Meats Inc 2445 Sorrel Avenue Baton Rouge, LA $1750 Manda Green Onion Sausage $799 Crescent City Andouille $855 Tony Chacheres Creole Style Smoked Pork Sausage $855 1 2 Field Roasts Food later added Refrigerated sausages, burgers, and deli slices for sale. We make our sausage the right way with 100% shoulder-cut pork. 16685 Loflin Lane French Settlement, Louisiana. Bogalusa, LA 70429 . Now some will argue that theres a difference between andouille and sausage and when you order thats definitely true. Win a Richard's Cajun Foods prize, https://www.cajungrocer.com/richard's-cajun-foods. For example boudin and hog head cheese have to be keep cold and would be overnighted. None other than Laplace, Louisiana, population 32,000, and the andouille capital of the world. Veron Smoked Sausage uses our original Louisiana recipe from 1938, so you can take it to the bank that every sausage is authentic and delicious. Size. My favorite place to get Andouille, have been going here for years. Field Roast Foods is a vegan food company based in Seattle, Washington. Shortcutsll get ya nowhere fast. The Brand: Tillamook Country Smoker was developed more than 50 years ago on this ancestors survival instinct. The famous Patton's Sausage Company has been producing their hot sausage products in the New Orleans area for decades. There are 6 jobs at Bakalars Sausage Company Explore them all Browse jobs by location La Crosse, WI 6 jobs See all available jobs Salaries Salary estimated from 206 employees, users, and past and present job advertisements on Indeed. It began by offering important wheat gluten, red wine, tomato paste, barley malt, fresh garlic, yeast extract, sea veggies, and paprika for sale. Hillshire Farm sausages are horseshoe-shaped and about two feet long. It is through their hard work that we can continue our manufacturing operations, making the highest quality handcrafted boudin, sausage, and frozen entrees. Free and open company data on Louisiana (US) company MARTINS SAUSAGE, L.L.C. Other items may have to be overnighted, and will have higher shipping costs. All Rights Reserved. As of 2021, the company already operates in 37 countries. Subscribe $55.99. The tiny town of Chappell Hill is known for its sausage that bears the community name. In the Mission District of San Francisco, the Rauscher family launched the Evergood Pork Store a traditional European delicatessen in 1926. 1. 2023 cofes.com | About Us | Contact | Sitemap | Privacy Policy | Terms of Service, Accounting & Payroll Software For Small Business, Accounting Software For Auto Repair Shops, Accounting Software For Inventory Management, Accounting Software For Interior Designers, Ecommerce Platforms For Musicians & Bands, eCommerce Platforms With eBay Integration, B2B Ecommerce Platforms For Small Businesses, Project Management Software For Video Production, Project Management Software For Game Development, Project Management Software With Outlook Integration, Project Management Software For Healthcare, Project Management Software For Dependency Tracking, Project Management Software For Musicians, Project Management Software for Education, Collaborative Project Management Software, Pharmaceutical Project Management Software, Project Management Software With Email Integration, Project Management Software with Recurring Tasks, Call Center Workforce Management Software, https://www.businessobserverfl.com/article/new-links, https://www.google.com/amp/s/www.timesleader.com/native-advertising/796223/hoffmans-sausage-company-since-1879-oh-snap/amp, https://www.mercurynews.com/2013/10/18/bruce-aidells-on-sausage-marriage-and-julia-child/, https://www.thrillist.com/eat/nation/the-aidells-sausage-story, https://gilroydispatch.com/putting-the-silva-back-in-sausage/, https://rocketreach.co/premio-foods-inc-profile_b5a81de5f97ec661. Onion, black pepper and seasonings are blended with boneless shoulder pork finely ground and smoked for a rich, mild flavor. Try our pineapple sausage Featured Products & Recipes Louisiana Hot Links $11.99 QTY: 1 Louisiana Hot Links quantity Add to cart Where To Buy NOTE ON SHIPPING COSTS: Here at Jacobs Andouille, we do NOT have any surcharge for shipping! Family owned and operated, Down Home Meats has been serving the good folks of Stonewall, Louisiana for over 36 years. AND this is the REAL andouille. 8930 W. Pico Blvd., Los Angeles, 90035; (310) 858-8590. Barron is home to Wisconsins sole factory. Edit or remove this text inline or in the module Content settings. I love connecting with other parents and am so glad you stopped by today! About Us Price List Recipes Shipping Information Cart . Need some sausage, a couple friends from there ,can you send information. Regardless of your taste buds, French Settlement Sausage is sure to have a flavor just for you. Veron Smoked Sausage uses our original Louisiana recipe from 1938, so you can take it to the bank that every sausage is authentic and delicious. So which tiny town am I talking about? The gumbo mix is fabulous! We offer a variety of sausages to suit your cooking or grilling needs. The Impossible Burger was introduced in July 2016 as the companys first food from vegetable matter. We only use fresh onions and difference is in the taste. Thompson Packers. Our hot sausage walks a perfect line of heat & flavor. In Louisiana, most Sundays after church were spent around the family table to enjoy good food and good family. Tempeh, burgers, hot dogs, sausages, deli meats, breakfast meats, and vegan ground beef meat are among the plant-based meat substitutes available. Serve immediately whole or in your favorite New Orleans recipe such as red beans and rice or gumbo. *Always make sure to check the package label for current nutritional information and ingredients.*. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.Some sausages are cooked during processing and the casing may be removed after. Jacobs will also ship all over the countrty, not sure about the others, I never asked. Any true Cajun will tell you that the real flavor comes from fresh onions. And we feel like part of your FAMILY, by making us a part at the dinner table or grill. Peter was able to travel all around Europe and learn the butcher trade from a variety of instructors while living in the Netherlands. Open Nature is the Albertstons (and Safeway) all-natural brand, so it has all the good stuff and much less of the bad, while also tending to be less expensive than similar brands. I finally found a place that makes. If you do not see an item that you're looking for, feel free to contact us. The Brand: Manuel Martins, a Portuguese immigrant, immigrated to the United States with his family in 1964 intending to open his restaurant. The long lines at the famous meat market in Schriever, Bourgeois Meat Market for Cajun meat the old school way, Bourgeois Meat Market is 'wild' this time of year. These factors are similar to those you might use to determine which business to select from a local Yellow Pages directory, including proximity to where you are searching, expertise in the specific services or products you need, and comprehensive business information to help evaluate a business's suitability for you. The Brand: Alfresco Sausage brand was founded by Kayem foods in 1999 when they became the first hot-dog processor to introduce chicken sausage. Itll tell you that phony sausage with fillers cant be trusted. It was nicknamed Jennie-O in honor of his daughter, Jennifer Olson, in 1953. I know how to make sausage, and now that I've seen how laws are made, I'll stick with sausage. Home About . If you end up becoming a lover of all things andouille (or you already are) then you will have to make plans to visit the Andouille Festival which is held in October of each year in St. John parish. Our products are still available at Cajun Grocer, please visit. So the next time youre in the mood for a little road trip, consider a jaunt to the a place where they make the best andouille in south Louisiana and maybe the world. Crawford Smith and Helen Gienger joined Crossley. Whether you're grilling outdoors, looking for some hearty and flavorful sausages for breakfast, or preparing a gumbo platter, Down Home Meats has the perfect sausage for all occasions. Showing 1-54 of 54. The three of them collaborated on a business proposal. I prefer cooking with Manda sausage because of its consistency and great flavor. BUSINESS HOURS 7am-1pm Saturday, document.write(new Date().getFullYear()) Bourgeois Meat Market, The crew at WGNO came back for another "News With a Twist" segment. Click HERE for the video, For those of you wanting to ship Bourgeois Beef Jerky or any of our homemade cajun products to friends and family for the holidays, the last days to place shipping orders are as follows:Saturday, Dec., Every year for Christmas, we offer gift boxes which make great Christmas gifts. 7am-5pm Monday-Friday 1533 Duplechin St. Basile, LA 70515. Our plant employees maintain a safe distance from each other inside and outside of production areas while using personal protective equipment (PPE). French Settlement Sausage Company strives to provide the purest sausage. . Vaucresson Sausage Sausages (504) 948-4777 Serving the New Orleans Area 3. These tasty and juicy sausages are made with lean, skinless chicken meat and only the freshest herbs and spices. We have compiled this list evaluating the features, specs, types, functioning mechanism, price, user reviews, and after-sales support. 3. Kirkland Signature Beef Hot Dogs, 12 Links, 1.5 lbs, 3 ct. Need to know:Pure Farmland products are proudly made in the United States with soy protein, coconut oil, natural flavors, and are gluten and dairy-free. Username Location 0 0 3 talking about this. I get some for my MIL too! Louisiana Crawfish Company #1 shipper of live crawfish, boiled crawfish, seafood, Cajun foods, turduckens, and much more. There's Jalapeo & Cheddar, Cajun, Andouille, Pepper Jack, and of course Original. Need to know:It was sold to Sara Lee In 1984. It's important as chefs and proprietors to support local, because local will always support you back.https://twitter.com/foodiepatutie, Sean Rivera Mailing Address. Louisiana. A patty made of hot sausage..now that is something that has to be good and it is. Whether sauted, microwaved, grilled, or roasted, Hilshire Farms Turkey Smoked Sausage is low in calories and low in fat. Creole Country makes the Cajun charcuterie, from alligator and andouille sausage to tasso and hogshead cheese, and has, for more than 30 years, supplied local eateries, from the finest restaurants to corner po-boy joints. Read our ingredients and youll agree! Happy to chat and and tell you more if you are interested. Wallace Jerome was also involved in the founding of the Jennie-O organization. Farmer John Louisiana Hot Link Sausage 26 Oz (2 Pack) 2.4 out of 5 stars 3. The company expanded into 47 states in the mid-1980s after its sales went up to $50 million by1985. They also have a variety of other smoked meats, hogs head cheese and boudin! . Slidell, LA. Add to cart Where to Buy. Quantity. Freeze Manda for future meals. A coarser blend with a little more seasoning is what makes our andouille unique. Need to know: In 2017, big Canadian meat company Maple Leaf Foods paid $140 million for Lightlife, and later that year paid $120 million for artisan grain meat company Field Roast. Manuel and his business partner until 1984, Tony Silva Gomes, chose the name Silva Sausage because it is also the maiden name of Manuels wife. The Brand: Premio was founded in Naples, Italy, 66 years ago with the production of Italian sausage. Double D Meat Company, Inc. is dedicated to providing its customers with the finest quality smoked sausage and meat products they have come to expect. Louisiana Hot Link Sausage $ 11.99-1 + Louisiana Hot Links quantity. Also, it would have been nice to mention that Jacobs and Baileys are basically right next to each other. ), restaurants offering a kids menu, and anything else you might think of! YP advertisers receive higher placement in the default ordering of search results and may appear in sponsored listings on the top, side, or bottom of the search results page. Beyond Meat, products are accessible in more than 118,000 retail and foodservice venues in over 80 countries. Operations will maintain normal production schedules to keep up with customer demand. Hi guys, I saw your FB group, what a great place to share recommendations between community members! They had a keen sense of flavor, partly due to having been raised in a Sicilian family among Cajuns in South Louisiana. and what you want to order. But when we are making a gumbo I will make that drive and I usually pick up enough to get us through a couple of months. It was founded by Peter in the late 1970s, when he began his career as a butcher in the meat industry. An best andouille sausage in louisiana should serve you well for quite some time. That's where we always go for ours. This place is wonderful, my son and I eat there several times a week, they have the best boudin in Southwest Louisiana. SAUSAGE!! Brown who is a biochemistry professor from Stanford. Need to know: Sara Lee Corporation bought the company in 1971 and split it into two companies: Hillshire Brands and Sara Lee in 2012. Suprise your friends and family with the gift of flavor. The company began by curing pig bellies and smoking hams, then providing meat rations to American troops. Need to know:Smithfield Foods began its expansion in 1981 with the purchase of Gwaltney of Smithfield, and between then and 2008, the company acquired nearly 40 companies, including Eckrich, Farmland Foods of Kansas City, John Morrell, Murphy Family Farms of North Carolina, Circle Four Farms of Utah, and Premium Standard Farms. Authentic Louisiana Sausage - Cajun and Creole Flavors Introducing the authentic flavors of Louisiana with our delicious sausage. Its mostly found in New Yorks grocery, big box, and convenience stores. Recommended Reviews Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Gallery Contact Us Contact (225) 698-6229 Address Get directions 17415 Louisiana 16 French Settlement, LA 70733 USA Business Hours Smoked Sausage - Best Stop Specialty Meat - Louisiana Home / Smoked Sausage Smoked Sausage Showing all 9 results Andouille $ 10.99 Best Stop Grillers $ 13.79 - $ 13.99 Smoked Chicken Sausage $ 6.99 Smoked Jalapeno Chicken Sausage $ 6.99 Smoked Jalapeno Pork Sausage $ 6.79 Smoked Mixed Sausage $ 6.99 Smoked Pork & Garlic Sausage $ 6.89 For your convience, we have four easy ways you can order your favorite smoked products from us: By Phone: Call us toll free at 1-877-215-7589 Sausage the Way it Should Be. Breakfast | Vegan | Smoked | Chicken | Low Sodium. In Fort Wayne, Indiana, he established a modest meat market in 1894. Download a pdf of all the great stores where you can buy our fine products!. Subscription details. Cut slices, dip in BBQ sauce and eat. THE ASHLAND SAUSAGE COMPANY OFFERS A VARIETY OF PRODUCTS AND SERVICES, INCLUDING CO-PACKING. The company was later bought by Tyson Foods. YEARS IN BUSINESS (337) 432-6386. Andouille Sausage Retail price: $6.99 Our price: $6.99 each Andouille is spicy, just the way we like it here in Cajun land. Stock up until the next visit! The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer. Anything else makes a gumbo tastes bland.. so that means I dont eat gumbo out unless I know there is andouille in it, which is not usually done so that means I never eat gumbo out. Fernando took over as president after Manuel died in 1993, and his younger brother Rick joined as vice president. 2023 Richards Cajun Foods. There are some high-end extras even with the higher price. This is a time when community is more important than ever, and we feel grateful for the dedication of our 82 plant employees that are helping to feed our community in this time of need. At every stage of the sausage-making process, Silva uses fresh muscle meats and all-natural ingredients. 6. Creole Country Sausage Factory Sausages Meat Markets (2) Website 43 YEARS IN BUSINESS (504) 488-1263 512 David St New Orleans, LA 70119 OPEN NOW 2. Field Roast Foods is a vegan food company based in Seattle, Washington. Rest assured, its great tasting. Crescent City Smoked Pork & Shrimp Sausage $855 Richard's Original Smoked Pork Sausage $899 Manda Mild Smoked Sausage $799 Richard's Boudin Grillers $1299 Manda Garlic Smoked Sausage, 3 Lb. Made in California style, but our Louisiana Hot Link Sausages deliver rich Cajun flavor reminiscent of a proper New Orleans . Managenment, Hello I would like to get some andouille shipped to me can you please tell me what I need to do to get some andouille shipped to me. He developed his own hickory-smoked pork sausage recipe. There are many unique recipes because each New Orleans butcher prepares sausage in a different way, so the . Sausages may be preserved. Have known the Jacobs all my lifewonderful people, great service at this little store. We're dedicated to creating sausage the way it was made 100 years ago, focusing on using 4 main ingredients and natural casings to give you the very best, old school smoke flavored sausage. (Bob Carlton/bcarlton@al.com) The story of Monroe Sausage begins in 1952, when partners Bill Causey and Jimmy McMillan bought the Monroe Meats & Cold Storage butcher shop in downtown Monroeville. Maps can be personalized with tags and rankings to make your content and posts easy to find. Great On The B.B.Q. Tillamook Country Smoker is a company based in Oregon, USA. The Brand: Lightlife was formed in 1979 in Greenfield, Massachusetts, and moved to Turner Falls, Massachusetts, in 1998. I stop there on my way to MSY each time I visit my family. But where should you get it? Smoked in our old smokehouse then packaged fresh our products promise the same famous taste your grandparents enjoyed. Never surrender. Trust your gut. Products About Contact Community Jambalaya Locations Recipes Shop About Contact Community Jambalaya Pork, Water, Sodium Lactate, Salt, Dextrose, Sugar, Flavorings, BHT, Propyl Gallate, Citric Acid are the ingredients used to manufacture Farmer Johns Sausage. The Manda Brothers Provisions Company was founded in Baton Rouge, LA in 1947, by brothers Vincent, John, and Bennie Manda. People do get loyal to their particular brand and will refuse to purchase from one of the others. He was rewarded for his efforts. "As a chef I know Im always in good hands with Manda Fine Meats. https://www.bizjournals.com/albany/morning_call/2014/11/bilinskis-adds-production-line.html, https://www.foodnavigator-usa.com/Article/2017/05/25/Tillamook-Country-Smoker-bought-by-investment-firm, https://www.oldwisconsin.com/about-us/our-history, https://www.prnewswire.com/news-releases/carl-buddigcompany-and-old-wisconsin-rooted-in-feeding-family-traditions-both-on-and-off-the-table-300152168.html, https://en.m.wikipedia.org/wiki/Impossible_Foods, https://en.m.wikipedia.org/wiki/Beyond_Meat. Thanks for the opportunity to serve you. Thats where we always go for ours. Reply. Jacob's Sausage was the first commercial purveyor of andouille in Laplace and they've been at it for about ninety years now. Some people speculate that the large German population that settled in this area is responsible for this sausages unique qualities. Some examples can include kid-friendly activities, outdoor playgrounds (during the pandemic times. Just a few of our specialty sausages include: Jalapeno Cheddar Brats, Brats, Habanero Pepper Jack Brats, Italian Sausage, Breakfast Sausage, Chorizo . Impossible Foods was then founded by Brown in 2011. T, This recipe has us looking forward to sunny days c, GIVEAWAY ALERT! Aidells Smoked Chicken Sausage, Chicken & Apple, 3 lbs. The higher the price, the more rapid and accurate the service, and the better the view. Our sausage is slow smoked with natural hickory, made from 100% shoulder-cut pork and filled with flavor, not fillers. Order today and have them delivered to your door! Made with traditional Cajun and Creole seasonings, our sausage brings the spicy and bold flavors of the South to your kitchen. Bold and flavorful, it's a fantastic addition to Jambalaya and Gumbo. Fax us your order at 1-985-652-9022. Down Home Meats Hickory Smoked Sausage - Jalapeno Cheddar 1 lb. At French Settlement Sausage, we only use 100% all natural pork and whole ingredients. Compare Product. 504-731-1015. On a research trip to the National Institute of Health fellowship, London, he got dissatisfied with the way sausages were made and decided to make his type of sausage. First on the list of Garden and Gun Magazine's "100 Southern Foods You Absolutely, Positively Must Try Before You Die". This Cajun sausage is usually made with a mixture of alligator meat, onions, celery, bell peppers, rice, tomatoes, scallions, parsley, butter, and spices and seasonings such as garlic, paprika, salt, and pepper. organised and unorganised conflict +91-7900646497; nbm.school.sre@gmail.com When it comes to eating it, however, andouille functions just like any other kind of sausage. The quality family recipes have been handed down 3 generations from Grandfather to Grandson. We are going to do another boil this Sunday and I can . While running their provisions company, the Mandas began making Louisiana-style meats using their own recipes. This year, Check out this article, "Bourgeois Meat Market is 'wild' this time of year" printed in the Daily Comet a few years ago. LA BUSINESS HOURS 7am-5pm Monday-Friday 7am-1pm Saturday. Jennie-O has six offices, five in Minnesota and one in Wisconsin. Need to know:Peter retired from the company and allowed his daughter, Chantel take over the affairs of the company. Discover the flavor that Louisiana loves! In the past our boxes included different varieties of our products intended to help cook a Christmas meal. (company number 40580610K), 3656 ELMWOOD LN, PAULINA, LA 70763 All of our sausage is really smoked, made fresh daily and flash-frozen for freshness. Serve. Skinless Chicken, Water, Red, and Green Dried Peppers, Sea Salt, Paprika, Fennel Seed, Black Pepper, Organic Onions are ingridients used to make the Bilinskis sausage. New Iberia, LA, 800-850-5315, www.cajunoriginal.com. (504)3330286 or @ weshipfood@gmail.com. The Brand: It was founded in 1997 by David Lee and Richard Lee, a local Seattle chef. Need to Know: Premio generates $210 million annually and currently has 456 employees. 6. Your content goes here. The former owner of Wayne Jacobs Smokehouse told me the ingredients of their andouille and smoked sausage were the same. If you can't get to the little Texas Hill Country town though . Air Fryer. The tradition of this delicious sausage started over 40 years ago. The other well-known makers are Baileys and Wayne Jacobs. Our price: $10.99. But there are some things that have remained the same: Faith, Family and Food. Great Taste is Where it Begins! The Brand: Fritz Bernegger founded the Hillshire Farm in 1934, New London Wisconsin, with the vision of providing only the best to his clients, from slow-roasted lunchmeat to seasoned smoked sausage. https://www.prnewswire.com/news-releases/al-fresco-all-natural-chicken-sausage-relaunches-brand-with-new-ad-campaign-redesigned-packaging-and-website-92664894.html#:~:text=About%20al%20fresco%3A%20al%20fresco,products%20under%20eight%20brand%20names. Eckrich meats were well-known throughout the United States by 1932 for their superior taste and quality. It always produces the perfect sear, color and crisp texture. Martins Smoked Sausage has been an Ascension Parish tradition since 1952, and stays true to the original Charles Martin family recipe. YP, the YP logo and all other YP marks contained herein are trademarks of YP LLC and/or YP affiliated companies. The big andouille makers in Laplace also smoke their regular sausage so its just as tasty. Legerski's Sausage Co. - Since 1963. Learn more. Its the closest thing to old time sausage that youll find. If you've never tried it, go get some today. Bourgeois Summer Sausage. #1. Give your advice about this item: Username: E-mail: CLICK HERE TO PLACE ORDER Jennie-O Foods, Inc. and The Turkey Store Company merged under Hormel in February 2001 to become the Jennie-O Turkey Store brand. Executive Chef, Beausoleil Restaurant and Bar, Manda is a great asset to Louisiana Chefs, like myself, and our kitchens. In the early 1980s, he met his wife Sylvia and the two of them dreamed of relocating to Canada. Preferred listings, or those with featured website buttons, indicate YP advertisers who directly provide information about their businesses to help consumers make more informed buying decisions. Location & Hours 12019 Highway 21 Bogalusa, LA 70427 Get directions Edit business info Ask the Community Ask a question Yelp users haven't asked any questions yet about Patton's Sausage Co. The Brand: Harold Williams started Williams country Sausage with his wife, Hazel Williams in 1958 in West Tennessee, US. The Williams country Sausage is prepared with fresh porks, Spices, Monosodium glutamate (flavor enhancer) and water. The brand: Earl B. Olson started the firm in 1940 when he started breeding turkeys. She later got a masters degree from the Fletcher School of Law and Diplomacy and worked as a national security policy advisor to the US government. All shipping cost that you incur are to cover the charges from the shipping companies only, we do NOT make any money on the shipping. By Fax: On a sheet of paper, write down your name, address including ZIP code, phone number, credit card info. Sausages Meat Markets (1) 22. The following two tabs change content below. Quick View Smoke Box. Product details Is Discontinued By Manufacturer : No UPC : 012636012081 Manufacturer : 12 ASIN : B00B2BR6XU Customer Reviews: 89 ratings Videos Page 1 of 1 Start Over Videos for this product 0:55 The Brand: Conecuh Sausage was founded by Harry Sessions in 1947. Fully cooked and packaged at our location in Stonewall, LA, you can enjoy our sausages straight out of the package, microwaved, or . Minimum order of 6 packs; These spicy, all-beef sausages are perfect for anyone who appreciates just the right kick of heat.

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